March 2009
9 posts
Susan Russo’s Food Blogga featured in Food Blog Monday on HotSauceDaily.com http://bit.ly/qRJ7m
Mar 31st
Whiskey Chicken Sauce
whiskey chicken sauce from Mike Timko melt 1 stick butter & 3 T olive oil add the following: juice of 1 lemon 5 cloves garlic 1 T oregano 3 shots whiskey 1 t. paprika salt & pepper to taste Bring to a boil, then turn off and let cool while you cook the chicken. Liberally salt the chicken, or chicken parts, and grill. About 10-20 minutes before it’s done, start...
Mar 29th
Poultry Brine: A Spicy Variation
1 gallon cold water 1 T pickling spices 3/4 c kosher salt 1 t. crushed peppercorns 1/2 c white vinegar 1 t. ground allspice 3 T light brown sugar 1 t. granulated garlic (powder) 1 T onion powder 1 t. dried tarragon leaves 1 t. ground chipotle chile 1 t. crushed red pepper flakes 1 T dried rosemary 1 t. dried thyme 1/2 t....
Mar 22nd
Annatto Chicken
1 lemon, juiced 1/3 brick annatto 1/2 t. olive oil 1 t. cumin 1/8 t. chili powder salt to taste Combine above ingredients for marinade Cut chicken into cubes, place in zip bag, add marinade. Give it a few hours. 2 or more. Skewer chicken cubes, grill or broil until done. Serve with Spanish rice, and / or a nice cream cheese dip ( see below ) Cream Cheese Dip for Annatto...
Mar 20th
Just posted: Bacon Explosion guys cook over 30 for Bacon Festival: http://tinyurl.com/cdkd5r includes videos
Mar 20th
Posted a feature of CookManFood.com blog here: http://tinyurl.com/cwsaz6 Check these food bloggers out!
Mar 16th
Habanero wins poll for fav hot sauce flavor: http://tinyurl.com/bqbgd5 What’s YOUR favorite kind of hot sauce?
Mar 14th
Review of Reverend Marvin’s Gourmet BBQ sauce here: http://tinyurl.com/cu7aym Leave a comment and let me know what you think!
Mar 8th
Just posted some pics from the FieryFoodsShow. Hope to write more about the whole experience soon! http://hotsaucedaily.com
Mar 4th